Popular Singaporean dish of shredded pork, braised tofu and egg served on a sizzling hot plate
One of Shiok’s favorites. Super tender and juicy flat iron beef wok-fried with black pepper sauce and vegetables, served on a sizzling hot plate. Must Try!
Seafood combo stir-fried with pepper, onion, carrot, snow pea, black fungus and zucchini, over mildly spicy garlic brown sauce. Served on a sizzling hot plate
Seafood combo stir-fried with seasonal mixed vegetable served on a sizzling hot plate
Chicken breast stir-fried with black pepper sauce and served on a sizzling hot plate